The Chicharrón Factory
Get samples

Real chicharrón. Unreasonably loud.

Premium pork, cooked in real lard, fully cooked and ready to heat. Made for kitchens and counters from coast to coast.

The Chicharrón Factory logo: a smiling pig in a yellow badge

Tap the red button. Sound on.

A brand ofVAM Foods, Value Added Meals

The lineup

Five ways to make some noise.

Chicharrón regio over guacamole in a stone bowl

The “OG” Crunch

Chicharrón regio

Made from pork jowls. The original, the legend, the one that started the racket.

The classic bite
Crispy pork belly cubes on a blue and white plate

Belly Bites

Chicharrón botanero

Little pork belly cubes, crispy outside, juicy inside. One bite and you are hooked.

Snacking & sharing
Pork belly strips with puffed crunchy skin on a wooden board with lime and radish

Boom Stick

Chicharrón carnudo

Pork belly strips with crackling skin and juicy meat. You hear it before you taste it.

Tacos & plates
Ground fried pork in a blue bowl

Crunch Dust

Chicharrón molido

Ground, crispy fried pork. Shake it over tacos, elotes, bowls and ramen.

Topping everything
Ground seasoned fried pork for pupusa filling

Pupusa Hero Mix

Chicharrón para pupusas

Ground, seasoned fried pork with smooth, savory richness. The filling pupusas deserve.

Fillings

Why it sells

Seven reasons it sells itself.

  1. Fully cooked

    Warm it and serve it. That is the whole recipe.

  2. Cooked in real lard

    We call it liquid gold. You will taste why.

  3. No chef required

    No training, no headaches. Heat, load and sell.

  4. Same crunch, every batch

    Perfect texture with zero guesswork.

  5. Made in the USA

    Approved by taste buds from coast to coast.

  6. One of a kind

    Nobody else makes it. We set the trend.

  7. The smell does the selling

    Customers follow their noses straight to your counter.

Tub of The Chicharrón Factory manteca, rendered pork lard, net weight 1.55 lbs

Manteca · rendered pork lard

Liquid Gold

The secret was never a secret. It is the lard. Fry in it, sear with it, and everything gets richer.

  • Tacos
  • Tortillas
  • Carnitas
  • Refried beans
  • Eggs
  • Soups & bases
  • Seared meats
  • Roasted veggies
  • Griddle oil

Menu ideas

Put it on everything.

Foodservice & retail

Which side of the counter are you on?

Chicharrón on the menu, minus the fryer drama.

For restaurants, taquerías, bars, stadiums and campus dining.

  • Fully cooked. Warm it and serve it.
  • No chef, no training, no headaches.
  • Built for tacos, bowls, pupusas and toppings.
  • The same texture and crunch in every batch.
Hot & freshBranded countertop warmer filled with hot chicharrón

The countertop program

A tiny box that sells all day.

Hot chicharrón at the register, ready for grab and go combos. We send everything you need to plug in and start selling.

  • Countertop warmerSmall footprint, big impact.
  • Sauces & seasoningsBold flavor pairings.
  • Grab & go packagingBranded bags and boxes.
  • Full marketing kitWindow decals, signage and photos.
  • Distributor supportedEasy replenishment, so you never run out.

Official merch

Wear the crunch.

Our pig mascot in sunglasses and an I love chicharrón t-shirt

Let’s get loud.

Tell us if you run a kitchen, a store or a distribution route. We will send samples and program details.

sales@vamfoods.com